2539 Futura Pkwy Ste 150,
IN | Directions46168
Menu for Claddagh Irish Pub
Guinness Beer Cheese & Pretzels
a rich & creamy guinness sharp cheddar dip served with house baked golden brown pretzel sticks.
Corned Beef & Cabbage Rolls
corned beef, shredded cabbage, diced potatoes with a duo of mozzarella & provolone cheeses, wrapped in a fried wonton, served with our house made remoulade dipping sauce.
Spinach & Artichoke Dip - gluten friendly
a combination of spinach & artichoke hearts all bound together in a four cheese blend, topped with fresh diced tomato, served with a toasted baguette.
delicate soft boiled eggs encased in sage infused sausage, rolled in panko breadcrumbs, golden fried & served with a mustard-mayo dipping sauce.
choice of traditional or boneless wings, tossed in our signature shamrock sauce served with carrots & celery sticks; accompanied by a choice of ranch or bleu cheese.
Loaded Pub Chips
our ranch seasoned pub chips drenched in our homemade guinness cheese sauce, topped with bacon, diced tomato & green onions, accompanied by our seasoned sour cream.
Taste Of Europe
pan seared irish maloney’s black pudding and a selection of european sausages, served alongside irish cheddar cheese, our house made tomato jam & lakeshore beer mustard dipping sauce. to share!
House Made Tomato Jam
Lakeshore Beer Mustard
Seasoned Sour Cream
Guinness Cheese Sauce
Soups & Salads
Galway Bay Clam Chowder
Cup - 3.49
Bowl - 5.49
ireland’s favorite hearty chowder, served with claddagh soda bread.
Claddagh Signature Soup
Cup - 2.99
Bowl - 4.99
our winter warming soup with all your irish favorites: corned beef, cabbage & potatoes in a light broth, served with claddagh soda bread.
Farmhouse Salad - gluten friendly
spring mix accompanied with cucumbers, tomatoes & onion.
Rustic Caesar Salad - gluten friendly
heart of romaine with caesar dressing, topped with parmesan cheese & croutons.
Goat Cheese & Black Pudding Salad - gluten friendly
fresh goat cheese & warm black pudding on a bed of spring mix & cherry tomatoes, topped with sweet caramelized red onion marmalade, drizzled with house balsamic reduction.
Harvest Salad - gluten friendly
pan seared pancetta & chicken breast with diced apple on a bed of fresh arugula & baby spinach, sprinkled with dried cranberries and toasted pumpkin & sunflower seeds.
Wilted Spinach & Salmon Salad - gluten friendly
grilled salmon filet with irish cheddar cheese, cherry tomatoes, baby spinach & toasted almonds, tossed in warm bacon vinaigrette.
Burgersall burgers & sandwiches served with pub chips.
Claddagh’s Signature Burger - gluten friendly
a homemade seasoned 100% ground beef burger, grilled to your liking, topped with a medium fried egg*, rasher bacon & irish cheddar brushed with our signature house made jam, served on a buttery brioche bun.
a homemade seasoned 100% ground beef burger with our signature jameson glaze, smothered with guinness beer cheese & hand-cut onion straws on a buttery brioche bun.
Build Your Own Burger*
a homemade seasoned 100% beef burger topped with lettuce, tomato & red onion, served on a buttery brioche bun with your choice of toppings ($0.75): bleu cheese, swiss, goat cheese, american, irish cheddar, feta cheese, irish rasher, strip bacon, egg*, sautéed onions, sautéed mushrooms, fried onion straws
a house made vegetarian burger of spinach, feta cheese & fresh herbs topped with trinity aioli, arugula spring mix, tomato & red onion, served on a buttery brioche bun.
Gourmet Grilled Cheese
claddagh’s unique take on the classic grilled cheese! sourdough bread with brie cheese, balsamic caramelized red onions & black currant jam, oven baked to perfection.
Spinach Chicken Melt
fresh grilled chicken breast layered between our house spinach dip, irish cheddar, roasted red peppers & tomato on grilled ciabatta bread.
our award winning beer-battered fish, topped with fresh lettuce, tomato & red onion on toasted ciabatta bread served with tartar sauce & a side of coleslaw.
The Legendary Monte Cristo
shaved turkey & ham sandwiched between irish cheddar & swiss cheese on sourdough bread, dipped in a sweet batter & deep fried, dusted with powdered sugar & served with a black currant coulis.
The Paddy Mac
hot shaved corned beef & swiss cheese with housemade coleslaw on grilled marble rye.
a hearty slice of irish meatloaf topped with irish cheddar cheese, guinness bbq sauce & handcut onion straws served on sourdough bread.
All Day - Irish Breakfast
rasher bacon, black & white pudding, bangers, eggs* cooked to order, sauteed mushrooms & claddagh soda bread.
Award Winning Fish ‘n Chips - gluten friendly
Full - 14.99
Double - 24.99
smithwick’s irish ale battered cod filet cooked until golden brown, served with seasoned pub chips & accompanied by our house coleslaw & tartar sauce.
Guinness Baked Mac & Cheese
Lunch - 6.99
elbow noodles with applewood smoked bacon & irish rasher in our guinness beer cheese, oven baked & topped with crumbled crackers & irish cheddar.
maloney’s irish bangers, red potatoes, bacon, onions & red peppers, all stewed in a magner’s irish cider broth, served with lakeshore beer mustard & claddagh soda bread.
two hearty slices of irish meatloaf, served with colcannon & seasonal vegetables.
Traditional Shepherd’s Pie
Lunch - 7.99
our own unique combination of ground beef, lamb, root vegetables & peas simmered in our secret sauce, under golden browned creamed potatoes, served with claddagh soda bread.
Irish Beef Stew - gluten friendly
Lunch - 7.99
tender cubes of beef, carrots, onions & mushrooms slow braised in a burgundy wine sauce, served with creamed potatoes & claddagh soda bread - to help get the last morsel of our mouth-watering sauce!
Killybegs Fisherman’s Pie
Lunch - 7.99
a trio of salmon, cod & clams simmered in a cream sauce topped with golden browned creamed potatoes, served with claddagh soda bread.
Gaelic Chicken - gluten friendly
pan seared & lightly seasoned chicken breasts on a bed of creamed potatoes, drizzled with an irish whiskey & rosemary infused sauce.
Corned Beef & Cabbage - gluten friendly
freshly hand-carved house roasted corned beef, served alongside red potatoes, braised carrots & cabbage with our stone-ground mustard sauce.
Pecan Bronzed Salmon* - gluten friendly
pecan, brown sugar & bourbon glazed filet of fresh atlantic salmon, oven baked & set on a bed of herbed rice, with seasonal vegetables.
Lamb Chops - gluten friendly
tender young double lamb chops marinated with rosemary, garlic & olive oil, grilled to your liking, on top of colcannon drizzled with a black currant demi glace.
8oz. Sirloin* - gluten friendly
premium center-cut steak, char-grilled to your liking, served with potato cakes & seasonal vegetables.
Try Your Steaks
drenched in our guinness beer cheese & jameson glaze, topped with hand-cut onion straws.
Cottage Style - gluten friendly
brushed with our famous tomato jam, topped with mushrooms.
Warm & Tipsy Bread Pudding
homemade individually baked bread pudding, topped with our own specialty irish whiskey & caramel ice cream.