7.75QuesadillasCheddar & jack cheese, red onion, mushrooms, red & green peppers.side of sour cream, diced tomatoes, shredded lettuce, jalapenos & salsa.Options:
Grilled chicken (+1.75)
, Vegetarian chili (+1.75)
9.50Belhaven Beer Battered ShrimpSix juicy shrimp fried golden brown in our own belhaven scottish ale batter, served w/ cocktail sauce.
Vegetarian ChiliKidney, great northern, pinto & butter beans, sweet corn, tomatoes & onions all simmered w/ chili spicesOptions:
, Bowl & two rolls (6.50)
Beef StewHearty chunks of tenderloin filet slow cooked in rich gravy w/ onions, carrots, mushrooms & neeps Choose" Cup & one roll: 4.75 Bowl & two rolls: 7.50
Scotch Onion SoupVegetarian broth, famous grouse scotch whisky, lots of pepper, garlic croutons, swiss & parmesan cheese.Options:
, Bowl (6.50)
Seasonal Soup of the DayOften vegetarian, ask your server for details.Options:
, Bowl (6.75)
11.25Poached Salmon SaladPoached Salmon seasoned w/ black pepper over mixed greens, red onion, jack cheese, diced tomatoes & croutons, choice of dressing.Options:
8.75Vegetarian Taco SaladOur home-made vegetarian chili over mixed greens topped w/ cheddar cheese, diced tomatoes, red onion, fried tortilla strips & banana peppers, ranch & salsa on the side.
11.25Scotch Egg SaladOur homemade Scotch Eggs over mixed greens tossed in chunky blue cheese dressing, topped w/ cheddar cheese, diced tomatoes, red onion, sliced avocado & croutons.
13.25Ahi Tuna SaladPepper spiced Ahi seared rare on top of mixed greens tossed in balsamic vinaigrette dressing topped w/ diced tomatoes, avocado & fried wontons, side of szechuan for dipping.
House SaladMixed greens, cheddar & jack cheese, sliced red onion, diced tomatoes, croutons & pine nutsOptions:
, Large (7.25)
9.95French DipTender roast beef simmered in thick gravy, topped w/ sauteed mushrooms & onions, melted swiss cheese on french bread, side of thick, peppery gravy.
9.75Angus BurgerIt’s big, it’s flat, it’s delicious, certified Angus beef marinated in worcestershire sauce & black pepper rolled flat, shredded lettuce, tomato & red onion on a toasted burger bun, cooked medium-well or better.
9.25Chicken Breast SandwichGrilled, blackened or belhaven beer, battered. Shredded lettuce, tomato & red onion on a toasted burger bun, your choice of bbq, hot, szechuan, ranch, honey mustard, red pepper aioli or curry sauce.
7.75Tuna Salad SandwichHeaping scoop of tuna salad made w/ dijon mustard & black pepper piled high on shredded lettuce w/ sliced tomato on a toasted burger bun.
9.25Veggie ClubCheddar & swiss cheese, sliced avocado, sliced tomato, red onion, green & red bell peppers, mushrooms, alfalfa sprouts, spicy red pepper aioli & garlic chive cream cheese, white or wheat toast.
8.50Grilled CheeseCheddar, swiss, mozzarella, sliced tomato, red onion & spicy red pepper aioli on grilled white or wheat bread.
From the Chippy
12.50MacNiven’s Fish & ChipsBelhaven scottish ale battered cod, steak fries & tartar sauce.
9.50Chicken TendersBreaded chicken served w/ steak fries, choice of two sauces; bbq, szechuan, curry, spicy hot, honey mustard, ranch & chunky blue cheese.
11.95MacNiven’s Shrimp & ChipsSix belhaven scottish ale battered shrimp served w/ steak fries & cocktail sauce.
14.95Haggis, Neeps & TattiesAuthentic scottish haggis, as close as you’ll get this side of the atlantic, lamb liver & heart, pork, onions & oats, served w/ mashed potatoes & sweet peppered neeps.Options:
14.25Vegetarian Haggis,Neeps & tatties kidney beans, neeps, lentils, mushrooms, onions & oats make up this version, served w/ mashed potatoes & sweet peppered neeps.Options:
12.25Chicken CurryTender chicken & sauteed onions in a mildly spiced chinese curry sauce, served w/ vegetable fried rice.
7.50Cheezy Beans on ToastJust like it sounds...vegetarian baked beans simmered w/ shredded cheddar cheese slapped over buttered white toast, then topped w/ more cheddar cheese.
11.50Veggie CurrySauteed onions, mushrooms, red & green bell peppers in mildly spiced chinese curry sauce & vegetable fried rice.
12.25Mince N’ TattiesScotland’s version of shepherd’s pie, without the cheese, certified angus beef, onions & carrots simmered in rich gravy, served w/ mashed potatoes & sweet peppered neeps.
Sausage Rolls, Beans & ChipsRolled pork sausage wrapped & baked in a light flaky pastry served w/ sides of baked beans & steak fries.Options:
Two sausage rolls (11.75)
, One sausage roll (8.50)
14.95Steak PieChunks of tenderloin filet, carrots, onions, mushrooms & neeps all slow cooked in rich gravy & topped w/ light, flaky pastry, w/ mashed potatoes & sweet peppered neeps.
10.25Roast Beef MacHattanTender roast beef simmered in rich gravy piled high over mashed potatoes on top of a slice of white toast all smothered w/ thick peppery gravy.
After 5:00 PM
18.95Drambuie Poached SalmonPoached atlantic salmon topped w/ our homemade drambuie butter, served w/ sweet peppered neeps & your choice of one other side.
Fettuccini AlfredoFettuccini tossed in a traditional creamy parmesan alfredo sauce, served w/ two wee rolls & butter.Options:
, Shrimp (16.25)
17.25Shrimp ScampiSix shrimp sautéed in white wine & garlic butter tossed in vermicelli, topped w/ parmesan cheese, served w/ rolls & butter.
19.25Pan Seared TroutIdaho rainbow trout, white wine & garlic butter served w/ sweet peppered neeps & one other side.
7.50Mac Niven’s Bread PuddingA secret recipe, we’ll only tell you that the raisins are soaked in 18yr old glenlivet single malt scotch for 24 hours, a generous portion served w/ vanilla ice cream & topped w/ warm butterscotch sauce.
5.95Chocolate ConfusionOreo cookie crust topped w/ two layers of thick fudge brownie sandwiched by chocolate mousse & crowned w/ rich fudge frosting.
4.95Caramel Apple PieA wee slice of creamy cheesecake filled w/ apple chunks, brown sugar, walnuts & sweet caramel on a graham cracker crust.