long wait for only OK pizza.
Seems like in broad ripple quality of service depends on whether or not a manager is there to watch over the teens who make up the wait staff at most places in the area. We unfortunately showed up on a night when the children had no supervision. The hostess passed over several groups including ours while chatting on her cell phone and with her friends who came in. Pizza was good but not worth the hassle of getting the hostess off her cell phone in order to get us a table. Don't go to broad ripple on off nights is the moral of the story.
Great Pizza Selection.
Interesting pizza combos, lots of toppings to choose from and they have a wheat-crust option, only one I have found in Indianapolis! The taste is fantastic! Our favorite pizza place in Indy!
Design your own pie from the roster of 52 toppings at this casual, funky pizzeria in Broad Ripple.. In Short Back in the mid-'80s, Bazbeaux slashed its way through the fern bars to become the first place in Indy to scatter sun-dried tomatoes and artichoke hearts on thin-crust pizza. The concept caught on and plenty of diners have enjoyed drinks on the porch next to the fire station, or ordered white zinfandel by the glass inside the funky dining room and art gallery. The ambience is casual and conducive to ordering strange, imported beers.