1235 Keystone Way, Carmel, IN | Directions 4603239.960088 -86.114537
An open kitchen churns out wood-fired pizzas and fresh-made pastas at this casual Sicilian-American chain..
Decorated with family photos of founders Damian Mandola and Johnny Carrabba, the open dining rooms pack groups of friends and extended families into four- and six-person tables and booths; smaller parties or couples can grab stools at the open kitchen's adjoining bar to watch chefs make dinner. The traditional southern Italian menu offers grill specialties like steak Marsala and fire-roasted chicken breast with sun-dried tomatoes; pasta dishes include fettuccine Alfredo and garlic-sauteed shrimp with linguine.
Great Italian Food. I have been too Carrabba's twice now and I will definatly be going back again and again. The food is great it is more on the expensive side but you get so much food that you have enough left to take home for another meal. I would recommend them to anyone and I have.
Great Italian Food. Have eaten at the one in Myrtle Beach and also at the Southport Rd location and both times have had excellent service and food. This is truly the best chain restaraunt I have ever eaten at.
Carrabba's Intalian Grill. Carrabba changed my minda about Italian Food. Apparanently everything I had previously thought was Italian Food was erroneous. Carrabba makes everything "in house" and it shows. I am a finicky eater and believe food purchase out should be tasty and well-prepared. Carraba's Italian Grll exceeded any expectations I could have imagined. From the Welcome at the door throughout the meal until we left. The service and the food were outstanding. 10 stars
Boring. The menu itmes were boring, I can make spegetti and lazagna at home. I like the interesting choices at Bravo and even Olive Garden. Our service was so bad they gave a coupon for a free meal--I gave the coupon to a friend- I didn't want to go back.
BEEN THERE--DONE THAT. WELL, WE COULDN'T GET IN THE ONE IN INDIANAPOLIS, SO WENT TO ONE IN MYRTLE BEACH. THE FOOD WAS JUST SO-SO. NOTHING TO WRITE HOME ABOUT. PROBABLY WOULDN'T GO THERE AGAIN LESS WITH FRIENDS.
As I was swept to my table immediately upon walking in Carrabba's, the aroma of the food was intoxicating. I plowed down the chicken sampler. All three breasts tasted out of this world, but the stuff breast was the best. Each was seasoned differently and all was flavorful. The pasta recommended by the server was tasty and a little spicy.
Talking about the server, the service was great. My servers waited on me like I was a king. The server took time to review all items on the menu and was not relucant to recommended all her favorites, which naturallyI tried. Everything recommended was good including the salad, salad dressing and dessert.
Management was also great. I would give it four stars and I will be back.
great. Long wait so we ate ate the counter watching them make the food. Our waiter came minutes after we sit down. We ordered Ice Tea. Waited for about 10 minutes for our Tea. He took our order right away and brought bread. . We watched them make my husband Pizza. He got his pizza about 10 minutes before I got my food. Person who brought my food said he would bring Tea to us. We were so thirsty we were eating our ice. He never came. Waiter came. Said can I get you anything. Its like okay I would like to have tea. oh You want more tea? Our glasses were empty. So we waited got more Tea. He spilled Tea all over my pants. But food was more than perfect. Were planning on going again this Friday night. Hopefully we will have better service and the same great food.
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